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Portions pro
Asian radish, Daikon
Raphanus sativus var. niger
Japanese radishes are the best! Daikon has long (up to 50 cm), thin, white roots with smooth skin and a mild fresh taste. Radishes are indispensable in light, flavourful, and well-thought out cuisine.
Growing instructions
Sow from the end of July in the open field until September. Thin out rows to 10 cm between individual plants. Keep soil moist.
Growing calendar
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| Sow | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Harvest | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Sowing quantity 80 g/Are | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Height
40
cm
Planting distance
8
x
30
cm
Sowing depth
0
cm
Germination duration
7
days
Fertilization need
Water need
Soil Type
Light