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Asian vegetable, Mizuna 'Red Coral'

Brassica rapa var. Nipposinica
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Mizuna 'Red Coral' is an Asian vegetable with filigree red leaves.

It is very popular in Asian cuisine, where it is eaten raw in salads or sautéed in a pan with a drizzle of oil. It is low in calories, but very rich in vitamins and minerals.

It can be harvested from mid-June to early November. It grows to a height of 30 cm, making it easy to cultivate in pots.

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Portion
Product number AA-1641-00
Content in grams 0.22
Content in seeds 150.00
Content in m2 24.00
Family crucifer, cabbage family
Thousand-seeds weight (TKW) 1.4 grams
Seeds per gram 714
Growing instructions

Sow from April to August directly into the field or in seedling trays. Transplant young plants at a distance of 40 ✕ 40 cm. Harvest spans from June to October. Some plants withstand winter in the field.

Growing calendar
1 2 3 4 5 6 7 8 9 10 11 12
Sowing in pots
Direct seeding
Plant
Harvest
Height
30 cm
Planting distance
40 x 40 cm
Sowing depth
0 cm
Light need
Germination duration
7 days
Fertilization need
Water need
Soil Type
All soil types
 
Suited for balcony gardening
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