Summer savoury (annual) summer savoury
Robust and vigorous growth. Spice for beans, peas, and tomato dishes. Can be dried easily.
Sowing in the open land or in plant boxes from end of March. Later thin out to about 20cm or transfer young plantlings to the herbal patch (20x20cm) or favourably plant together with beans. Harvest young shoots.
Sowing quantity 70 - 90 g/Are