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Sweet pepper, Rosso d'Asti

Capsicum annuum
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This large block-shaped red pepper is from the Piedmont region. The thick-walled fruits are juicy and very aromatic. In mild area climates they mature in the open field, but covering in a hot house brings early and greater yield potential. This reputable variety livens up the display at the organic produce stand at weekly markets.

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Portion 100 seeds
Product number AA-2560-00 AA-2560-S100
Content in grams 0.21 0.72
Content in seeds 30.00 100.00
Content in m2 10.00 36.00
Family nightshade family
Seed need (g/Are) 5-6g
Thousand-seeds weight (TKW) 7.2 grams
Seeds per gram 138.1
Growing instructions

Sow in early March into pots in a warm place. Transplant into the field from May 20th at a distance of 60 ✕ 60 cm on each side. Tie up to sturdy stakes. Keep frost free at all times. For commercial earlier harvests, advance the seeding time and use greenhouses to beware of frosts.

Growing calendar
1 2 3 4 5 6 7 8 9 10 11 12
Sow
Plant
Harvest
Sowing quantity 5 - 6 g/Are
Height
80 cm
Planting distance
60 x 60 cm
Sowing depth
0 cm
Germination duration
14 days
Fertilization need
Water need
Soil Type
Fertile


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