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White cabbage, Filderkaut

Brassica oleracea var. capitata f. alba
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In southern Germany, the Filderkraut white cabbage is almost a cult plant. Its huge and elegantly tapers into a fine point as it develops it mild flavour all summer. For sauerkraut, it is unmatched, but it is also delicious steamed or chopped for salads. Filderkraut is so mild that it leaves no sulphur odour when cooked as other cabbages do.

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Portion
Product number AA-1361-00
Content in grams 0.49
Content in seeds 150.00
Content in m2 54.00
Family crucifer, cabbage family
Seed need (g/Are) 4-5g
Thousand-seeds weight (TKW) 3.3 grams
Seeds per gram 300.3
Growing instructions

Sow in early April into large seedling trays. Transplant into the field in May into compost-rich garden soil. Space plants at 60 ✕ 60 cm on each side. Harvest in October.

Growing calendar
1 2 3 4 5 6 7 8 9 10 11 12
Sow
Plant
Harvest
Sowing quantity 4 - 5 g/Are
Height
60 cm
Planting distance
60 x 60 cm
Sowing depth
0 cm
Germination duration
10 days
Fertilization need
Water need
Soil Type
All soil types


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