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Parsley, Italian smooth flat-leaved

Petroselinum crispum
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This strong and study parsley has a delightfully bold taste. It is suitable for drying and goes great in recipes.

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Portion 5 g 25 g
Product number AB-5140-00 AB-5140-05 AB-5140-25
Content in grams 1.98 5.00 25.00
Content in seeds 1,250.00 3,148.00 15,743.00
Content in m2 5.00 12.00 62.00
Family umbellifier family
Thousand-seeds weight (TKW) 1.5 grams
Seeds per gram 629.7
Growing instructions

Sow from March to June directly in rows of 20 cm spacing. Alternatively, for lower yield needs, broadcast some at the edges of your garden bed. Harvest until late autumn and the following spring.

Growing calendar
1 2 3 4 5 6 7 8 9 10 11 12
Sow
Harvest
Sowing quantity 70 g/Are
Height
20 cm
Planting distance
2 x 20 cm
Sowing depth
0 cm
Germination duration
21 days
Fertilization need
Water need
Soil Type
All soil types
 
Suited for balcony gardening
 
Frost resistant
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