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Sweet pepper, Sweet

Capsicum annuum
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This red-ripening pepper have an elongated, tapered shape and are pungent but not spicy in flavour. It is perfect to give bursts of flavour to your cooking and vegetable plates. Above all, they can be dried and ground into sweet paprika—another step towards self-sufficiency! Harvest the green fruits to use fresh. Later, the red peppers can be used fresh or dried for paprika.

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Portion
Product number AA-2561-00
Content in grams 0.18
Content in seeds 30.00
Content in m2 4.00
Family nightshade family
Seed need (g/Are) 5-6g
Thousand-seeds weight (TKW) 6.2 grams
Seeds per gram 160
Growing instructions

Sow in early March into posts in a warm place. Transplant into a sheltered area or cold frame covered space in the field from May 20th. Space at a distance of 40 ✕ 40 cm. Protection from frost is required.

Growing calendar
1 2 3 4 5 6 7 8 9 10 11 12
Sow
Plant
Harvest
Sowing quantity 5 - 6 g/Are
Height
80 cm
Planting distance
40 x 40 cm
Sowing depth
0 cm
Germination duration
14 days
Fertilization need
Water need
Soil Type
Fertile
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