A well-tried heirloom variety; the mid-length, purely white radish is very tender and exquisite in taste. High vitamin and mineral content.
Sowing from March to end of April and July to middle of August in rows with a distance of 20cm. Thin out too dense seeding to 8cm. Provide even levels of humidity. Maintain loose soil. Use Elder leave mulch to protect against flea beetles. Radishes are the ideal plants for in-between seeding. Continuously harvest.
Sowing quantity 80 g/Are