goosefoot family Beta vulgaris ssp. vulgaris var. vulgaris

Green chard swiss chard

Chard is the typical leafy vegetable in the alpine region. Very tasty and productive.

Sow from end of April to middle of July in rows with a distance of 20-30cm. Chard loves heavy soils. Well-rotten compost and generous watering refine the aroma. Harvest, depending on the seeding date, from June to October. Late seeding produces an additional cut in the following spring.

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Sow
Harvest

Sowing quantity 200 g/Are

Item No.
Unit
Price / item
Amount
21600
Portion (for 5 m²)
3.95 CHF
0.00 CHF
21605
25 g (50 seeds/g)
10.50 CHF
0.00 CHF
21606
100 g (50 seeds/g)
30.10 CHF
0.00 CHF